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Easy Entertaining can tailor any of our Buffets to suit your individual requirements. Suggested menu's can be personalised in any way.

Good quality paper plates, plastic Cutlery, white Serviettes & white banqueting roll, are provided within the price.  (This is a Lay & Leave Service)

You may need to plan for staff for the convenience of 'Walk-Around Service' Staff will mingle amongst your guests serving your chosen menu from platters.  This service replaces the traditional 'Help Yourself Buffet'  The number of Staff/Servers required will depend on your number of guests, the menu choice & any special circumstances.

  • Lead Server                                            £20.00 per hour
  • Server                                                   £15.00 per hour
  • Dishwasher/Allrounder                               £10.00 per hour
  • Cleaning services maximum two hours          £30.00


  • English & Continental Cheese Board
  • Terrine of Pate
  • Crudities & Dips
  • Selection of Fresh Bread
  • Mini chocolate fudge brownies with creme fresh dip


  • A Selection Of Brown & White Mini Rolls (Filled with Cheese & Spring Onion & Chicken Mayo with Bacon)
  • Mini Yorkshire Puddings filled with Rump Beef & Creamed Horseradish
  • Chicken Tikka Breast on Mini Skewers served with a Mint Yoghurt Dip
  • Lemon Sole Goujons served with a Lemon Dip
  • A Selection of Home Made Bitesize Mini Quiches
  • A Selection of savoury Snacks
  • A Selection of Mini Belgain Fresh Cream pastries


  • A Selection of Brown & White Mini Rolls (Chicken Mayo with Bacon & Prawn Cocktail)
  • Chicken Tikka Breast on Mini Skewers served with a Mint Yoghurt Dip
  • Mini Yorkshire Puddings filled with Rump Beef & Creamed Horseradish
  • Lemon Sole Goujons served with a Lemon Dip
  • Smoked Salmon & Creme Fraiche Blini's
  • A Selection of Savoury Snacks
  • English & Continental Cheeseboard with Olives, Grapes, Bread, Biscuits & Butter.
  • A Selection of Mini Belgain Fresh Cream Pastries


  • A Selection of Brown & White Mini Rolls (Filled with Creamed Egg & Lettuce, Coronation Chicken & Prawn Mayo)
  • Chicken Tikka Breast on Mini Skewers served with a Mint Yoghurt Dip
  • Mini Yorkshire Puddings filled with rump Beef & Creamed Horseradish
  • Lemon Sole Goujons served with a Lemon Dip
  • Smoked Salmon & Creme Fraiche Blini's
  • Glazed Honey & Mustard Cumberland cocktail sausages
  • Mozzarella & Cherry Tomato Skewers served with a Pesto Dip
  • Selection of savoury snacks
  • English & Continental Cheeseboard with Olives, Grapes, Fresh Bread, Biscuits & Butter
  • Chocolate Fondue (served with Strawberries, Marsh Mellows & Mini Doughnuts)


  • Chicken Goujons & Tomato Sauce Dip (Chunks of whole chicken breast coated in breadcrumbs)
  • Mini Pork Cocktail Sausages
  • Selection of soft rolls or sandwiches (Filled with Cream Cheese, Ham or Jam)
  • A Selection of children's Savoury Snacks
  • Fresh Cherry Tomatoes & Grapes
  • A Selection of Cakes & Biscuits





 
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